Recently, Flexmls split the Oven/Range field into three separate fields – Oven, Range, Cooktop – in the single-family and condominium property types. We changed the fields to align with the RESO definitions and values. Are you unsure of the differences between the three new fields? Below are definitions for each field.
A range oven is a combination of a cooktop stove and an oven. It is the most popular kind of built-in cooking appliance.
With a chamber used for broiling, baking, roasting or dehydrating, this enclosed, stoveless cooking essential can be installed in a wall or combined with a nearby cooktop.
Either freestanding or built into a counter space or island, a cooktop stove offers a flat surface, providing heat elements for sauteing, boiling, simmering or frying.